Cafe Management

Kimberley Arora | Co-Founder | Cafe Cibo

What is Cafe Management?

A Career in Cafe Management is very intriguing. Unfortunately, it is very difficult to find information about What Cafe Management actually is. Most pages on the internet just talk about How to get into Cafe Management. While anyone can have an opinion on what Cafe Management entails; only a real professional can really explain it.

Co-Founder Kimberley Arora is an experienced professional with 5 years & 2 months in Cafe Management. Here is how Co-Founder Kimberley Arora detailed Cafe Management:

Cafe Management involves planning, running and overseeing the activities of businesses that sell and serve food and beverages to the public. The managers hire, train and supervise staff, organise budgets, plan menus with cooks or chefs, supervise the purchase and storage of food, make and maintain financial records, and coordinate the activities of the kitchen, dining room and bar.

How Co-Founder Kimberley Arora got into Cafe Management?

I have done BA in English Honours from St Stephens, Delhi University. After my graduation, I got married and shifted to Dehradun and started Cafe Cibo with my husband in 2014.

Co-Founder Kimberley Arora's Talk on Cafe Management

Starts with what is:
1)	Cafe Management

Next, it covers Education. This Talk is unique because it talks about Education in terms of things which can be learnt from books, to excel at a Career in Cafe Management and not as a list of Qualifications, which one needs to get into Cafe Management. It details these topics within Education for Cafe Management:
2)	Culinary Knowledge
3)	Market Research
4)	Management
5)	Human Behaviour

Then, the Talk focuses on the most important component that is Skills. 90% success in Cafe Management depends on Skills. It is crucial to understand these. It defines Skills in terms of following items for Cafe Management:
6)	Eye for Good Interiors
7)	Cooking Skills
8)	Patience
9)	Discipline
10)	Communication Skills
11)	Leadership

Positives of Cafe Management motivate one to work hard for the same. The Talk goes through this list of Positives of Cafe Management:
12)	Meeting People
13)	Learning New Things
14)	Laid Back Job
15)	Monetary Potential

Challenges define Cafe Management as much as the Positives of the same:
16)	Staff Retention
17)	Quality Control
18)	Competition
19)	No Social Life
20)	No Holidays

In the final section of the Talk, Kimberley Arora talks about How a day goes in a Career in:
21)	Cafe Management

Install the LifePage App to:

(for Free) Watch Co-Founder Kimberley Arora’s full Cafe Management Career Talk

(for ? 100 or ? $ 1.4) Do a Self Assessment on Cafe Management to calculate your Dream Index, which is defined as:

According to Kimberley Arora your chances of success in Cafe Management is __%

Access your personalized Dream Index Report which will have all your Dream Indices sorted in descending order.

How to get into

Cafe Management?

If you are want to get into Cafe Management, start by investing in a Career Plan.

The 14 hour process, guided by a LifePage Career Advisor, will help you introspect and check whether your interest in Cafe Management is merely an infatuation or is it truly something you wish to do for the rest of your life.

Next, your Career Advisor will help you document how you can get into Cafe Management, what education and skills you need to succeed in Cafe Management, and what positives and challenges you will face in Cafe Management.

Finally, you will get a Career Plan stating which Courses, Certifications, Trainings and other Items you need to do in the next 7 years to become world’s best in Cafe Management.

LifePage Career Plan

14 hour personalized guidance program

Your LifePage Career Advisor facilitates your guided introspection so that you systematically explore various Career options to arrive at a well thought out Career choice.

Next: your Advisor helps you figure out how you will get into your chosen Career and how will you develop the skills needed for success in your Chosen Career.

LifePage Plan will not stop at saying "to become an Architect study Architecture". It will guide you on which Certifications, Trainings and Other items you need to do along with your Architecture education to become the world's best Architect.

Links for this Talk

Co-Founder Kimberley Arora's LifePage:

[LifePage]
https://www.lifepage.in/page/kimberleyarora

LifePage Career Talk on Cafe Management

[Career]
https://www.lifepage.in/careers/cafe-management-2

[Full Talk]
https://lifepage.app.link/20180131-0001

[Trailer]
https://www.youtube.com/watch?v=gR0Rd-tc2uA

(Cafe Management, Kimberley Arora, Cafe Cibo, Co-Founder, Fine Dining, Owner, Entrepreneur, Management, Cafe Restaurant Busines)

Similar Talks

Cafe Management

Annie Sharma
Cafe Executive | Chhaya Cafe

[ 4 years & 6 months Experience ]

Cafe or restaurant managers plan, run and oversee the activities of businesses that sell and serve food and beverages to the public, such as cafes, restaurants and fast-food outlets.

"I did my schooling from Rajpur Inter College, Dehradun and after that did my basic cooking training at Chhaya Cafe. I am working as a Cafe Manager at Chhaya Cafe."

Cafe Management

Aneesh Singh
Owner | Monkey Fist

[ 1 year & 6 months Experience ]

Cafe management involves handling the entire operations of a cafeteria or bistro including preparing business plan, selecting and securing location, hiring and managing staff, designing the food menu and interiors, maintaining daily inventory of raw material and building sales and marketing.

"I did my Undergraduate degree in Computer Science after which I joined the Merchant Navy in 2001. I sailed on container vessels and off-shore vessels for 16 years. I recently started Cafe Monkey Fist in Dehradun."

Cafe Management

Abhilasha Rana
Founder & Partner | Evoke Cafe and Bistro

[ 3 years & 3 months Experience ]

Cafe or restaurant managers plan, run and oversee the activities of businesses that sell and serve food and beverages to the public, such as cafes, restaurants and fast-food outlets.

"I did my graduation and post graduation in business administration from Kathmandu and Pokhara. After working for the Himalayan Outdoors company, I started my own venture, Evoke Cafe and Bistro, with my three friends in Kathmandu city."